The wild flora in your area may be a secret source of deliciousness. Wildflowers beautify the landscape, feed the pollinators and birds, and may provide a delightful jelly to enjoy with morning toast. Our ancestors had many flower jelly recipes, yielded from blooms collected in the wild. Learn how to make flower jelly and enjoy the free, sweet, tastiness of native flora. Foraging is a popular activity which has experienced a resurgence in recent years. Many wild plants can produce nutritious and tasty recipe ingredients. Just as the bees enjoy the nectar of blooming plants, we can also utilize that in homemade recipes. Make some dandelion jelly, or enjoy the flavors of a clover jelly. There are plenty of wild flowers to harvest and turn into scrumptious preserves to adorn our tables. Plants for Jellies A day hike in spring or summer will astound with the colorful, scented, and tasty […]
The post Making Delicious Flower Jelly From The Garden appeared first on Gardening Know How.
